Judith E. Reynolds

Judith Ellen Reynolds, aged 67, of Sallisaw, Oklahoma, passed away peacefully due to natural causes on December 22, 2024, at Mercy Hospital in Fort Smith, Arkansas. Born on May 30, 1957, in Middleborough, Massachusetts, she was the beloved daughter of the late Milton H. Reynolds and Priscilla (Hagar) Reynolds.

Throughout her life, Judith embraced the joys of culinary arts and dedicated her career to nourishing others. She earned her college credits in culinary arts from Oklahoma State University Institute of Technology and devoted her professional life to food service management, with noteworthy positions at the National Grange in Keene, New Hampshire, and the Pioneer Western in Largo, Florida, before retiring from Tulsa Technology. Judy's commitment extended beyond her professional endeavors; she also generously volunteered her time with Catholic Charities in Sallisaw, reflecting her spirit of kindness and service.

Judith is survived by her loving siblings: her brothers, James M. Reynolds and his wife Karen, Roger E. Reynolds, and sister Carol A. MacDonald and her husband Steve. She leaves behind a cherished legacy of family, including six nieces and nephews and thirteen great nieces and nephews. Judy was predeceased by her brother, Ronald E. Reynolds.

A private service honoring Judith's life will be held for her family, where they will gather to remember her warmth, compassion, and the joyous moments spent together. Judith will be laid to rest at Chace Cemetery in Freetown, Massachusetts, where her spirit will forever remain in the hearts of her loved ones.

In this time of mourning, we celebrate Judith's life, the love she shared, and the memories that will live on in those she touched.

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